Items
|
1/2 Size Tray
Feeds 8-10 People
|
Full Size Tray
Feeds 16-18 People
|
SALADS |
|
|
Garden Salad |
$17 |
$35
|
Greek Salad |
$29 |
$60 |
Caesar Salad |
$30 |
$50 |
Fruit Salad |
$45 |
$115 |
APPETIZERS |
|
|
Baked Clams |
$15 a Dozen |
|
Buffalo Wings w/ Blue Cheese Dressing |
$35 |
$95 |
Fried Clams w/ Tartar Sauce |
$40 |
$95 |
Fried Fish Strips w/ Tartar Sauce |
$45 |
$100 |
Mozzarella Sticks w/ Tomato Sauce |
$40 |
$75 |
Crab Cakes |
$72 a Dozen |
|
Fried Shrimp |
$35 a Dozen |
|
Fried Calamari |
$40 |
$95 |
PASTA |
|
|
Pasta Primavera |
$30 |
$75 |
Fettuccine Alfredo |
$29 |
$85 |
- With Shrimp |
$49 |
$125 |
- With Chicken |
$35 |
$95 |
Baked Ziti |
$25 |
$60 |
Chicken or Beef Lasagna |
$50 |
$110 |
Chicken ala Vodka |
$49 |
$95 |
Macaroni Cheese Pie |
$25 |
$60 |
ENTREES |
|
|
Chicken Parmigiana |
$50 |
$130 |
Chicken Marsala |
$50 |
$130 |
Chicken Oriental |
$40 |
$95 |
Vegetable Oriental |
$35 |
$70 |
Arroz Con pollo |
$35 |
$80 |
Pepper Steak |
$65 |
$140 |
Eggplant Parmigiana |
$40 |
$100 |
Curry Goat |
$50 |
$130 |
Beef Stew |
$50 |
$130 |
Seafood Jambalaya |
$65 |
$155 |
Chicken Scampi |
$55 |
$130 |
Baked Chicken |
$45 |
$110 |
Oxtails |
$55 |
$165 |
Veggies |
$35 |
$65 |
Salmon |
Market Price |
|
Stuffed Chicken Breast |
$65 |
$135 |
Cornbread Stuffing |
$35 |
$65 |
Fried Chicken |
$60 |
$130 |
Grilled Seafood |
$75 |
$175 |
Chicken Fingers |
$35 |
$95 |
Baby Back Ribs |
$95 |
$220 |
Filet of Sole |
Market Price |
|
Paella |
$55 |
$175 |
Sausage & Peppers |
$40 |
$80 |
Meatballs (Beef or Turkey) |
$55 |
$75 |
Veggie Rice Pilaf |
$45 |
$65 |
Shrimp Parmigiana |
$95 |
$220 |
cakes |
|
|
Corn Bread |
$45 Large Pan |
|
Carrot Cake |
$38 |
|
Chocolate Cake |
$45 |
|
Red Velvet |
$45 |
|
Lemon Coconut |
$36 |
|
Short Cake |
$38 |
|
Assorted Pies |
$16 |
|
Tiramisu |
$28 |
|
Bread Pudding |
$25 (Half Tray) |
|
Cheese Cake |
$30 |
|
Strawberry Cheese Cake |
$39 |
|
